Just once a year! TWO wineries, TWO delicious crab munchies, and FOUR generous tastes of Chardonnay. What can be better? Visit Anam Cara for fresh Dungeness crab claws with "fixings" and both Unoaked and Reserve Chardonnay, then head to our friends at Chehalem for the new release of 2015 Ian's Reserve alongside the 2016 INOX Chardonnay. Both paired courtesy of Becca Richards, Stoller Vineyard's culinary director and executive chef.
Tickets are just $35, or $30 for Club Members of either winery.
To guarantee your claws, purchase tickets here or call 503-537-9150 to purchase directly from Anam Cara Cellars. Either option works!